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Ruibal’s Rosemeade Market now
has, in the refrigerated section, Hunn’s Private Stock pickles
and condiments made by First Place Foods at their kosher
certified facility in Garland, Texas. Owners Pat Hunn and John
Wilson have over 60 years of experience in the food industry. Hunn
comes from a family of pickle people, notably his father J.B. Hunn,
who successfully marketed the Wiejske Wyroby brand of Polish
pickles. Pat likes to say, “We even have vinegar in our veins
because we love this industry and are passionate about representing
it well.”
Hunn’s Private Stock uses fresh cucumbers mostly from South Texas.
When Texas crops are not in season, trucks bring loads from fields
in the southwestern states.
Hunn’s Kosher Dill Spears are just like homemade with a hint
of clove, mustard seed, and garlic.
Hot Kosher Dill Spears have just a little added heat.
Jalapeno Relish is sweet with a touch of hot.
Hot Bread and Butter Chips - they are a slightly spicy
surprise!
also
Sliced Jalapenos (Hot!) - perfect for Nachos
We will be sampling all of our new Hunn’s products this Saturday and
Sunday, so be sure to stop by for a visit!
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Summer Garden School |
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Our Summer Garden School hosts will be Ruibal’s landscape designer, Jackie, and
landscape architect, Jared. Jackie will present the 10:00am session,
and Jared will present the same topic at 2pm. Each session will last
about 30 minutes.
Our schedule is below. Mark your calendars!
June 22 - Water wise
June 29 - Controlling pests the sustainable way
July 6 - Go vertical with trellises and vines
July 13 - Trees for shade
July 20 - Summer blooming shrubs
July 27 - Planning your fall garden
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As always, our
friendly and knowledgeable staff is here to answer any questions you
may have.
We look forward to seeing you soon!
Ruibal's Rosemeade Market |
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